Skip to content
Bikus Group

Restaurants

KOMBI

Table ordering and floor management for restaurants and bars, including sales by the portion.

KOMBI

Table 7 · Order 0142

Sent to the kitchen at 8:14 pm

  • 2 × Grilled chicken7,000
  • 1 × Grilled fish5,000
  • 3 × Beer 65 cl2,100
  • 2 × Hibiscus juice1,000

Total15,100 FCFA

Where it started

In a restaurant or bar, scribbled orders get lost, the kitchen waits, and the evening till never matches the stock.

What we built

  • Order taking on the waiter's phone
  • Table ordering by QR code
  • Stock tracked by the portion, glass or scoop
  • The till, tips and PIN-based roles
  • A console to set businesses up

A similar project?

Tell us about your business: we'll tell you what we would reuse from this project, and what we would do differently.